Hardwood Smoke Bacon

Pasture-Raised Smoked Bacon from Heritage-Breed Hogs

Savor the difference with our pasture-raised bacon, crafted from heritage-breed hogs humanely raised on open pasture in Missouri. As a Veteran-owned, family-operated Christian farm, we believe in raising animals the right way—without crowded barns or unnecessary chemicals. Our hogs roam freely, enjoying sunshine, fresh grass, and wholesome feed, producing pork with exceptional flavor and texture.

Each slab of bacon is slow-cured and naturally smoked for a rich, smoky aroma and perfect balance of savory and slightly sweet notes. Ideal for breakfast, gourmet burgers, BLTs, or savory recipes, our bacon delivers premium quality you can taste in every bite.

Whether you’re looking for farm-fresh bacon near you, humanely raised pork, or want to support a local Missouri farm, our bacon offers the flavor you crave with values you can trust.